Lujo, which intends to open its doors in April with an investment of 170 million dollars, aims to come to the fore in Bodrum and Turkish tourism with its different concepts. Founded on an area of 110 decares, Lujo has more than 20 types of rooms, and, in addition to its unique architecture and size, will become the most attention-grabbing hotel in Bodrum with “ART” and “JOY” concept as well as the “A la Carte All Inclusive” system.

Önder Körük, the General Manager of the Lujo Hotel, defines the Art & Joy concept with the following words: “As Lujo, we are inspired by every field of art and pay attention to every work performed as if it was a work of art.”

AN ATTRACTIVE BUSINESS MODEL: “LUJO HOTEL BODRUM REDEFINES THE HOLIDAY”

Lujo Bodrum moves away from standards and enters the sector with a brand new trend!

During the implementation of the Lujo investment, every single detail was meticulously considered in order to make your Bodrum holiday different. The General Manager of the Lujo Hotel Önder Körük expressed with the following words that Lujo would offer much more than a hotel: “Our aim with this investment was to take Bodrum holiday out of the ordinary, so we gave priority to make a difference in all details. We will turn the summer holiday into a story worth telling for everyone, e.g. with the social areas in Lujo and our workshops that appeal to both adults and young people.”

Located in Güvercinlik Bay, in a unique nature, Lujo reflects its respect for nature to every corner of the hotel. With its designs prepared with completely recyclable products, accessories in the footsteps of nature, energy-efficient lighting, eco-friendly cleaning products and organic cuisine, Lujo pays particular attention to providing service by being inspired by the power of nature.

THE INTERIOR DESIGN OF HOTEL ROOMS AT LUJO IS ALSO OF GREAT IMPORTANCE!

Holiday trends in 2018 emphasize that the time spent in the hotel room has become more valuable... Being aware of innovations and holiday trends, Lujo has more than 20 types of rooms, including Deluxe rooms, Laguna rooms, villas, and Forest rooms with a special concept. Founded on an area of 110 decares on the Güvercinlik bay in Bodrum, Lujo also draws attention with its construction, architecture, decoration and eco-friendly features.

A FIRST IN THE AEGEAN REGION!

AT LUJO WHICH ADDS A POSITIVE VALUE TO BODRUM, THE SERVICE CONCEPT IS BASED ON “ALL INCLUSIVE” CONCEPT AND FOOD & BEVERAGE WORLD IS REDEFINED WITH THE “A LA CARTE ALL INCLUSIVE” CONCEPT.

Lujo is breaking new ground with its A la Carte All Inclusive system, which has never been implemented in any hotel before in the Aegean Region. Saying that Bodrum is the most luxurious location in Türkiye and this system is required in Bodrum, Önder Körük, General Manager of the Lujo Hotel, expressed his opinion on the A la Carte All Inclusive system with the following words: “We will make a difference by providing service to our guests 24 hours a day with a concept where delicious meals are served at any time and everything served to them is at high quality standards.

FORWARD-LOOKING INVESTMENT FOR GOLF AND HEALTH TOURISM:

Providing service during the summer months, Lujo plans to create a demand for golf and health tourism in the coming years and to stretch the season, thereby keeping the hotel in operation in the spring months. With a main meeting hall of 1000m2 that can be divided into 3 parts and 6 separate small halls of different sizes, Lujo aims to be a popular destination for high-level launches and company meetings in the future, in both domestic and international markets.

TOURISM TRENDS IN 2018:

Saying that Lujo as a trend-follower will always be a hotel that will make its guests experience innovations, Körük also talked about new trends in tourism in the following statement:

“IN ADDITION TO THE ESSENTIAL TRIO OF THE TOURISM WHICH CONSISTS OF SEA, SAND AND SUN, THE CONCEPTS SUCH AS ENVIRONMENT, EDUCATION, ENTERTAINMENT AND EXPERIENCE ALSO BECOME THE ESSENTIAL ELEMENTS OF A PLEASANT HOLIDAY IN 2018. IN TERMS OF CUSTOMER PERCEPTION, THESE CONCEPTS, WHICH CONTAIN MANY ELEMENTS IN THEMSELVES, WILL COME TO THE FORE MORE AND MORE IN ALL TOURISM SEGMENTS. THERE WILL BE AN INCREASE IN PERSONNAL TRAININGS, AND PRODUCTS PURCHASED FROM LOCAL MANUFACTURERS WILL BE SERVED AT THE TABLES WITH A STYLISH PRESENTATIONS. AS A RESULT OF HEALTY AND FIT LIFE TRENDS, PROCESSED FOODS WILL BE REMOVED FROM THE MENUS, AND MORE PLACES WILL BE ALLOCATED TO SPORTS AREAS IN FACILITIES. THE IMPORTANCE ATTACHED TO ART WILL ALSO BE VISUALLY SHOWED BY CREATING PERFORMANCE STAGES. IN ADDITION TO THESE, SERVICE CONCEPTS WHERE THE RESPECT FOR NATURE IS EMPHASIZED WILL COME TO THE FORE, AND IT IS BEYOND DOUBT THAT THE USE OF SOCIAL NETWORKS AND ITS APPLICATIONS WILL CONTINUE TO SHOW AN UPWARD TREND.”

THE AIM IS TO REACH INTERNATIONAL STANDARDS!

In order to provide a flawless service in accordance with international standards, to make the facility more experienced with all its guests who will stay in 2018, and to ensure the customer satisfaction at the highest level by analysing it well, Lujo aims to take the year 2018 as a model for determining the requirements of the next season.